One-armed cook

Duhndal's "One-armed cook" is a memoir that chronicles the challenges and triumphs of a determined chef who refused to let the loss of an arm slow him down.

The book captures Duhndal's journey from learning how to chop vegetables with one hand to mastering intricate cooking techniques. It also showcases his creative problem-solving skills, such as using a modified can opener and specially designed knives.

The memoir is not only a celebration of perseverance but also a love letter to the culinary arts. Throughout the pages, Duhndal shares mouth-watering recipes and anecdotes from his successful restaurant career.

Readers are left feeling inspired by Duhndal's resilience and ingenuity while also gaining insight into the inner workings of a professional kitchen.

• Genre: Memoir
• Author: Duhndal
• Publication Date: 2021